Hot
Mini Meatballs in our Cowboy Flavor BBQ Sauce
Skewered Bacon Wrapped Swordfish or Shrimp
Baby Backs with apple cider infusion
Assorted Sausages cut to bite size
Ciabatta Florentine Crostini’s
Mushrooms Florentine
Bacon Wrapped Dates
Fiesta Shrimp
Cold
Tortilla Chips with Guacamole and Salsa
Fresh Fruit and Cheese Platter
Seafood filled phyllo bites
Dilled Shrimp
Caprese
tomatoes topped with buffalo mozzarella cheese and fresh basil with a balsamic drizzle
Santa Barbara Salad
hearts of Romaine, orange segments, jicama sticks, purple onion, and mission figs tossed with a Poppy Seed dressing
Classic Caesar
Fancy Pasta
Red Potato
Harris Ranch All Natural Beef
New York Strip, Top Sirloin or Tri-tip
BBQ’d Chicken
finished with white wine, beer and rosemary
Pastel Chileno
chicken hacienda style casserole with polenta topping
Skewered Shrimp
with a garlic and cilantro butter baste
Texas-style BBQ Beef Ribs
Sweet Corn Tamales
made with roasted green chilies and cheddar cheese
Grilled Vegetables in Season
Chili Relleno Casserole
Hominy Casserole
Bunkhouse Beans
Grilled Herbed Garlic Ciabatta
Sun-dried Tomato Focaccia Bread
Tortillas
Fresh Fruit Cobbler
Cream Filled Carrot Cake Cupcakes
with cream cheese frosting
Chocolate Fudge Brownies
with a vanilla cream sauce topped with berries
California Simpatico Menu | Santa Maria Style BBQ/Traditional Ranch Menu| Theme Stations Menu
Vintner's Dinner Menu | Additional Menu Options
Contact Cowboy Flavor with menu questions or requests.